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You'll want plenty of these around - and not just for breakfast. These moist muffins are a breeze to make and are perfect for lunches or people who are always on the run. Enjoy!
DRY INGREDIENTS:
* Sift 1 1/2 cups of flour
* 3/4 cups of sugar
* 1/2 teaspoon salt
* 1 teaspoon soda
* 1 teaspoon of baking powder
THE REST...:
* One whole Orange and rind cut into 1/8 ths
* 1/2 cup of raisins
* 1/2 cup of oil
* 1/2 cup of milk
* 1egg
Mix these 5 ingredients in a blender for 30 seconds. Mix the bleded liquids with the dry ingredients until flour is blended. Cook in greased muffin tins at 400 F for 15 minutes. 
© Copyright 2008 Knightswood Bed & Breakfast, Carriage House, Tourist Home Accommodation, Halifax Nova Scotia
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